Carolyn Mistell, president of Delphina's Bakery, set quality standards high for her artisan breads and fresh baked pastries. She also wanted better financial reports, management incentive plans, a more effective leadership team and a successful exit strategy. Gloria helped make those a reality.
- Simplified and improved the integrity of the financial statements
- Set up a management incentive program
- Reorganized staff to run leaner operations
- Provided key strategic advice to build company value
- Assisted with negotiations and successful sale of the business